About Brisket Factory:Join us at Brisket Factory, the heart of authentic Texas-style barbecue in Dubai. Focusing on traditional cooking and high-quality produce, we're now looking to expand our culinary team with a creative and skilled Pastry Chef.The Role:As our Pastry Chef, you'll have the unique opportunity to develop and introduce a line of desserts and ...
9 months agoRestaurant - Food Service42 people viewed
Role Description:This is a full-time, on-site Hostess role located in Dubai, United Arab Emirates at Nazcaa Dubai. The Hostess will be responsible for greeting and seating guests, managing reservations, answering phones, and providing excellent customer service.Responsibilities:Welcome and greet guests with a friendly demeanour, ensuring a positive first imp...
9 months agoRestaurant - Food Service85 people viewed
Job Summary:As a Sous Chef, you will play a pivotal role in the culinary team, assisting in food preparation, collaborating on menu development, and supervising kitchen staff. Your creative contributions and leadership skills will contribute to the delivery of exceptional dining experiences, ensuring dishes meet high presentation standards.Responsibilities:A...
9 months agoRestaurant - Food Service56 people viewed
What You'll Do?Constantly abide by all Health & Safety Standards set up by government municipality.Complete Basic Food and Hygiene Training with passing score.Must always have a high standard for guest interaction, respectfulness of local cultures and general understanding that our patrons are GUESTS and not customers.Follow all SOPs within company.Follo...
9 months agoRestaurant - Food Service56 people viewed
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Commis I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will incl...
9 months agoRestaurant - Food Service39 people viewed
ResponsibilitiesOversee and assist the kitchen staff in all aspects of food productionEvaluate food products to ensure consistent quality standardsEstablish and maintain a regular maintenance schedule for all kitchen areas and equipmentProvide training and professional development opportunities for all kitchen staffQualifications2+ years' of culinary or kitc...
9 months agoRestaurant - Food Service45 people viewed
ResponsibilitiesCreate innovative, delicious, and visually appealing desserts that match the customer’s needs and requestsMonitor the quality of ingredients used in recipes and maintain the highest standardsDevelop new recipes, experiment with ideas, and keep the desserts trendyKeep a clean and orderly kitchenProperly handle all ingredients, food products, a...
9 months agoRestaurant - Food Service43 people viewed
ResponsibilitiesConversant with the company's standard policies and procedures.Supervise all activities in the kitchen, including food preparation and production, and management and training of kitchen staff.Ensure efficient, cost-effective operation and profitability of food production.Ensuring that all prepared foods are properly labelled with their expira...
9 months agoRestaurant - Food Service42 people viewed
SummaryThe Hyatt Place Experience. Hyatt Hotels have long been known for going beyond simple accommodations to create rewarding experiences for their guests. Through curated design, innovative cuisine and attentive service, Hyatt approaches the hotel stay as an opportunity to inspire. Hyatt Place is designed to give guests a brand-new hotel experience. And y...
9 months agoRestaurant - Food Service43 people viewed
SummaryWe are looking for confident, entertaining, engaging and professional candidates for different F&B concepts. The experience we strive to create is honest, authentic and inspiring — fostering a sense of good-will for all guests. From the moment they enter to the moment they leave, guests feel welcomed and at ease within the warm and welcoming, whil...
9 months agoRestaurant - Food Service53 people viewed
Key Responsibilities:Follow hostess opening and closing checklist thoroughly.Maintain guest flow charts to track number of guests to each station and to track volume per hour.Ensure that the entrance to the restaurant has someone there to greet guests at all the time.Ensure that the front of the restaurant is spotless, and the reception desk is tidy at all t...
9 months agoRestaurant - Food Service45 people viewed
Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Restaurant Manager, located in Dubai, United Arab Emirates. The Restaurant Manager will be responsible for overseeing all aspects of the daily operations of the restaurant, including but not limited to: managing staff, ensuring customer satisfaction an...
9 months agoRestaurant - Food Service44 people viewed